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Kintsugi classroom_English

Kintsugi Class October 2021

Kintsugi Class October 2021 You can experience “kintsugi” in a spacious space. Introduction of Instructor Kuh Kintsugi Workshop Instructor Kazue Itoh After the establishment of the Government Tourist Office in Macau, she was in charge of joint promotions with the Hong Kong Tourism Board and Cathay Pacific Airways, and participated in domestic and international promotions. After working in the hotel industry for about 20 years, she opened the brown rice restaurant “Kuh” in Aoyama, Tokyo in 2000 (until 2007). Currently, she teaches cooking and original modern style kintsugi at “Table Studio Takito” and other places. Other Activities – Holds classes related to food at various locations in Tokyo. She teaches classes on seasonal preserved foods, pickles, miso soup, and other handmade foods. – Kuh Kintsugi Workshop “Asobi” and “Reborn the life of vessels” – From Food to Vessels. “Kintsugi” is a technique to repair and continue using everyday vessels. 2011 Exhibition “Asobi” from Kuh Kintsugi WorkshopMedia Coverage ＞ Tokyo Minami-Aoyama Kuh Kintsugi AtelierAgency Century Mutual Hong Kong CO.LTD.

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Kintsugi_English

Invited to exhibit at “WABI-SABI”

Invited to exhibit at “WABI-SABI” August 22, 23, 24, 2014 Venue: San Mateo Event Center, San Mateo County, California, USA Organized by SEFA EVENT (France) Exhibition Report Cover Page Featured in Exhibitor’s Voice Tokyo Minami-Aoyama Kuh Kintsugi AtelierAgency Century Mutual Hong Kong CO.LTD.

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Antique_English

Repair and restoration services for antiques

We can beautifully repair and restore your precious items that are about to be damaged. Please feel free to contact us. Request Process 1.　Contact us Give us the information about your name, address, phone number, the item you want to have repaired, and its condition. 2.　We will contact you. Please tell us the situation of the item you want to repair in detail. What kind of flaw is it? How will it be repaired? Also, please consult with us about the price and completion date. 3.　Please send the items to us. Please pack fragile or broken items with special care. You will be responsible for shipping costs. IMPORTANT: We only accept packages that already received a formal estimate and shipping charges paid.  4.　Completion of repair We will send the finished product and the invoice to you. Shipping costs will be paid on delivery. Please make a payment by bank transfer within 2 weeks after arrival. TOYO BREEZE JAPAN CO., LTD. TOYO BREEZE JAPAN CO., LTD.Address: 〒107-00625-3-24 Minami Aoyama, Minato-ku, Tokyo Wise House 3FCall:03-3400-8450FAX：03-3400-8451Mail：szk@century-mutual.comWechat : szk1002Overseas Business Department: Kimura Shizuka Tokyo Minami-Aoyama Kuh Kintsugi AtelierAgency Century Mutual Hong Kong CO.LTD.

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Kintsugi_English

Kounel 11, 2018

Kounel 11, 2018 (Excerpt from Kounel Issue 11, 2018) Kuh Kintsugi Workshop, which also holds exhibitions. Ms. Kazue Itoh started kintsugi 20 years ago. At that time, there were no specialized classes, so she learned at an antique shop in Nihonbashi. After that, she started a restaurant, and while using the repaired vessels from the restaurant, customers asked her to teach them. Over the past 18 years, she has produced many students who are now active as potters or other craftsmen who use kintsugi techniques. She says that she started with a sense of art, but “the star of the show is the food. The ideal way to show the kintsugi is to make the inside of the dish shine, and if you look closely, you can see that the kintsugi has been amended to make it look like the main dish. My role is to teach them how to mend it beautifully without making it stand out,” she says. Every year, she holds a group exhibition where she sells her students’ works. He says, “It’s a fun way to give the vessels I mended to strangers. It would be wonderful if those vessels could fly across the ocean to […]

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Kintsugi_English

Kuh’s “Kin Kintsugi” to reborn the Life of Vessels

Mending with the “spirit of caring” and the “spirit of playing”. With wisdom and technique, you can enjoy another scenery and view. Why don’t you reborn your precious vessels that have been cracked or chipped by mending them with gold? Kintsugi ( “golden joinery”), also known as Kintsukuroi (” golden repair”), is the Japanese art of repairing broken vessel by mending the areas of breakage with lacquer dusted or mixed with powdered gold or silver. It would be wasteful to throw away an important and thoughtful vessel just because it is chipped. Also, it is a great pleasure when your favorite vessel is revived with gold makeup. The charm of “Kintsugi” is that you can enjoy the different appearance of the vessel before it is broken. Kintsugi Workshop InstructorKazue Itouh Tokyo Minami-Aoyama Kuh Kintsugi AtelierAgency Century Mutual Hong Kong CO.LTD.

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Kintsugi_English

Biography of Kuh Kintsugi Atelier

Biography of Kuh Kintsugi Atelier Year Month History 2001 12 Opened “Simple Cooking” in Omotesando, Aoyama, Tokyo. 2007 8 “Kuh Weekend Kintsugi Workshop” is held twice a month. 10 Store and kintsugi studio closed due to reconstruction of the building. 11 “Kuh Kintsugi Class” resumes at Shimokitazawa Free Classroom. 2008 Designer Hotel CLASKA (Meguro, Tokyo)Held a Kintsugi workshop that combined hotel direction work with Japanese food culture and the traditional craft of Kintsugi. 2009 1 Participated in the Kintsugi Workshop at OZONE Eco Style Housing 2009 at Living Design Center OZONE, Shinjuku, Tokyo 10 After finishing his work at Hotel CLASKA, he moved to Akasaka Table Studio Takito and continued “Kuh Kintsugi Class”. 2010 2 Tokyu Tama Plaza Exhibition Kintsugi Workshop 4 Moved from Akasaka Table Studio Takito to Minami Aoyama 2011 Classes are held at Minami Aoyama Classroom, Tsukiji Kitchen Studio, Hiroo Studio, Setagaya Monozukuri School Jiyu Daigaku, Tokyu Tama Plaza Store, Tokyu Kichijoji Store, etc. 12 The first Kintsugi exhibition held at Gallery 5610, Omotesando, Tokyo. 2012 4 Opened “Kuh Kintsugi Studio” in Akasaka. 12 The 2nd Kintsugi Art Exhibition at Gallery 5610, Omotesando, TokyoFutakotamagawa Takashimaya CS 2013 Akasaka Studio, Tsukiji Kitchen Studio, Hiroo/Akasaka Studio, Setagaya Monozukuri School […]

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Kintsugi_English

Media Coverage

Past Works: Publications in Books Books Year History 2003 年 “Kanro na Gohoubi” by Marina Watanabe Magazine House 2005 年 “Kanro na Gohoubi 2” by Marina Watanabe Magazine House “Mariko Style” by Mariko Shimada Shodensha “It is delicious! ” by Mariko Shimada Futami Shobo Past Works: Publications in Magazines Magazines Year History 2004 年 “Omotesando Brand Cruising” in the October issue of Domani 2005 年 “From Grandmother to Mother, Mother to Daughter” In the July issue of Linkeran “Living Slowly, Living Carefully” in Beautiful Room 2006 年 “The New Omotesando: The Guru’s Aoyama”In the April issue of Maple 2009 年 “It’s not too late to make your debut as a hobbyist in your 40s.”In the April issue of BR10 “That Taste Again” in the July issue of SPUR “Are you using it? Good quality ingredients”In October and November issue of Croissant 2010 年 “Caring for and Using for a Long Time”In June issue of Mrs. “Tips for Making Delicious Everyday Side Dishes”Croissant Special Edition The Origin of Japanese “Food”, the “Origin” of LifeCroissant bio vol.9 2011 年 “Age is a Woman’s Friend” Croissant 1.10 “Organic is Best” Foundation for LivingCroissant bio vol.10 “Now we rely on the power of food” […]

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